Program Details
What do you get when you take one of the country’s top chefs, throw in 24 ex-cons with no culinary experience, and give them just three weeks to open a high-end restaurant from scratch?
Join world-renowned executive chef Marc Thuet and his wife and business partner Biana Zorich as they put their reputations on the line with a high-stakes challenge that will push them—and their charges—to the limit.